French Onion Soup
French Onion Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, french onion soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

French Onion Soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. French Onion Soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook french onion soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make French Onion Soup:
  1. Make ready 5 large yellow onions, sliced
  2. Take 6 tablespoons salted butter
  3. Make ready 1 tablespoon olive oil
  4. Get 2 tablespoons worchestershire sauce
  5. Take 2 cans (48 oz) each) beef broth, or 1 of chicken and 1 of beef
  6. Take 1 tablespoon pepper (or to taste)
  7. Get 1 tablespoon salt (or to taste)
  8. Take 1 bay leaf
  9. Take 1 tablespoon thyme
  10. Prepare 2 teaspoons granulated garlic, or 2 cloves minced
  11. Prepare 4-6 slices toasted plain french bread
  12. Take 4-6 slices provolone cheese
Instructions to make French Onion Soup:
  1. In a Dutch oven, or another large pot, place the butter, olive oil and onions in, set heat to low
  2. Continue to stir, being careful not to burn the onions, this is a low and slow recipe…patience is KEY! Once the butter is melted, you can turn the heat up a tad to a lower medium. This process takes about 1 and a half hours.
  3. Once onions have reached caramelization, add all other ingredients and bring up to a simmer for 30 minutes
  4. Remove bay leaf, Ladle into soup cups, leaving almost an inch from the top to place the toasted bread and the provolone cheese. Place under broiler to melt the cheese, until bubbly

So that’s going to wrap it up for this special food french onion soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!