Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, crock pot chicken and dumplings. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot Chicken and Dumplings is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Crock Pot Chicken and Dumplings is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Chicken and Dumplings:
- Prepare 4 Boneless Chicken Breasts
- Take 4 tbsp Butter
- Take 2 can Cream of Chicken Soup
- Make ready 2 can Cream of Celery Soup
- Get 32 chicken broth
- Get 1 tbsp garlic powder
- Get 1 tbsp better than bouillon chicken
- Prepare 2 tbsp Pepper
- Take 3 tbsp ground parsley flakes
- Take 2 can Canned Biscuits
Instructions to make Crock Pot Chicken and Dumplings:
- Put chicken in bottom of crock pot and place butter on top.
- Mix cans of soup and put on top
- Put seasonings on top of soup mixture
- Pour chicken broth over everything.
- Cook on low for 6-8 hours.
- Remove chicken and shred and put back in.
- Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later.
- Cook on high for 1 hour if adding biscuits raw.
So that is going to wrap it up with this exceptional food crock pot chicken and dumplings recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!