Indonesian Vegetable Fritters (bakwan sayur)
Indonesian Vegetable Fritters (bakwan sayur)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian vegetable fritters (bakwan sayur). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Indonesian Vegetable Fritters (bakwan sayur) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Indonesian Vegetable Fritters (bakwan sayur) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur):
  1. Prepare Shredded cabbage (1/4 of whole cabbage)
  2. Prepare Shredded carrots (3 carrot)
  3. Make ready Chopped celery (2-3 stalks)
  4. Make ready Chopped green onion (3 stalks green onion)
  5. Take 1 cup flour
  6. Take 1/4 rice flour
  7. Get 1 tsp chicken powder (less or more)
  8. Make ready 1 tsp peppers (less or more)
  9. Get 1 tsp garlic powder (less or more)
  10. Take 1 tsp sugar (less or more)
  11. Make ready Salt for taste
  12. Prepare Water
  13. Get Oil for frying
Instructions to make Indonesian Vegetable Fritters (bakwan sayur):
  1. In a large bowl add all the ingredients.
  2. Add water and combine well. You might add the water little by little and stir well until incorporated.
  3. After mixing the mixture will look like this.
  4. Using iron cast or any deep fried pan, heat up the oil in a medium heat.
  5. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches.
  6. When it’s turning golden brown and flipped over. Fried the other side until golden brown too.
  7. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients.
  8. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶
  9. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”
  10. ❤️HappyCooking❤️

So that’s going to wrap it up for this special food indonesian vegetable fritters (bakwan sayur) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!