Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bean and asparagus salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bean and Asparagus Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Bean and Asparagus Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook bean and asparagus salad using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bean and Asparagus Salad:
- Make ready 10 asparagus, woody ends snapped off
- Get 15 oz can of great northern beans, rinse and drain
- Make ready 1/4 onion, finely chopped
- Take 1/2 cup corn, cooked
- Make ready 1 cup coriander, chopped
- Get 2 Tbsp lemon juice
- Take 2 tsp extra virgin olive oil
- Get to taste salt and pepper
Instructions to make Bean and Asparagus Salad:
- Chop the onion finely. I usually buy yellow onions that have a strong flavour. When I use them with salad I spread them out on a plate for a while and the strong flavour fades.
- Boil asparagus 5-6 mins or until cooked. Cut into quarters.
- While boiling asparagus, cook corn if needed, and wash, dry and chop coriander.
- Place beans, corns, onion, coriander in a mixing bowl and combine with olive oil, lemon juice, salt and pepper.
- Add asparagus and combine. Put some more salt and pepper as you desire. Enjoy!
So that is going to wrap this up for this special food bean and asparagus salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
