Pastor J’s Gluten-Free Raw Energy Balls
Pastor J’s Gluten-Free Raw Energy Balls

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pastor j’s gluten-free raw energy balls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Raw, vegan, gluten-free, and dairy-free, these energy balls are as pretty as they are tasty. Unless you have the herb Damiana on hand (we'd never heard of it), feel free to leave it out—the bites may have less libido-enhancing effects, but they're just as delicious without it. Whip up a batch to serve a crowd post-workout, or store extras in the freezer for future snacking.

Pastor J’s Gluten-Free Raw Energy Balls is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pastor J’s Gluten-Free Raw Energy Balls is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook pastor j’s gluten-free raw energy balls using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pastor J’s Gluten-Free Raw Energy Balls:
  1. Take 1 cup whole sprouted oats
  2. Make ready 1 ripe banana
  3. Get 2/3 cup almond or peanut butter
  4. Get 1/3 cup ground flax meal
  5. Make ready 1/4 cup choc chips
  6. Get 1/4 cup chopped nuts (I use a combo of Raw Brazil, Raw Cashews, and Raw Walnuts)
  7. Make ready 1/4 shredded coconut
  8. Make ready 2 tablespoons Raw Honey
  9. Prepare 1 teaspoon cinnamon
  10. Get 1/4 tsp salt (optional)
  11. Take 2 TBSP Garden of Life Raw Protein Powdered (optional)

Raw Vegan Chocolate Energy Balls - Dessert Recipe. The oraninja energy ball is a healthy snack with walnuts, raisins and orange. A pinch of pink hymalaya salt makes them extra addictive and achiote gives them a wonderful orange colour. The energy balls stay fresh for at least a month.

Steps to make Pastor J’s Gluten-Free Raw Energy Balls:
  1. Mix all ingredients in bowl.
  2. Refrigerate for 30 minutes.
  3. Roll into balls.
  4. Store in refrigerator up to 5 days (7 days If not using banana).

But the longer you wait to eat them the more solid they become. They make a lovely healthy snack to enjoy anytime of the day. I love energy balls or energy bars, and I usually prepare them in advance in the beginning of the week so I have plenty for the rest of the week. Raw energy balls, bars and bites are some of the easiest and quickest desserts/snacks to make. Now, I'm taking nutritious to a whole new level with these Spirulina.

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