Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garlic salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is an awesome tasting salad!!! It definetly has a strong garlic taste but I love garlic and if you do you must try this salad. It goes great with grilled steaks or any barbecue.
Garlic Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Garlic Salad is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic salad using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Salad:
- Take 1 medium iceberg lettuce
- Take 3 medium tomatoes
- Prepare 2 medium Lebanese cucumbers
- Prepare 1 clove garlic
- Take 2 tbsp mint flake
- Prepare 1 tsp salt
- Get 1 medium lemon (squeeze the juice)
- Prepare 6 tbsp olive oil
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Steps to make Garlic Salad:
- Cut up all veggies and place them in a salad bowl.
- Finely chop garlic and add into a salad bowl.
- Sprinkle mint flake and salt, mix them well.
- Add lemon juice and olive oil. Mix them well.
- Garlic salad is ready to enjoy.
I decided to follow up on Sunday's Tequila Lime Chicken Pasta with a light, fresh and healthy salad. Garlic Recipes - Using Fresh Garlic. Spinach Salad with Garlic Vinaigrette. a bowlful of well washed, torn spinach leaves. Light and delicious Korean garlic chive salad. It's served with olive oil brushed baked garlic!
So that’s going to wrap this up with this exceptional food garlic salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
