Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sourdough spelt oats pretzel bites. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sourdough Spelt Oats Pretzel Bites is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sourdough Spelt Oats Pretzel Bites is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sourdough spelt oats pretzel bites using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sourdough Spelt Oats Pretzel Bites:
- Take 1 1/2 cups Organic spelt flour
- Get 1/2 cup Organic oat flour
- Prepare 3 cup organic AP flour
- Get 1 tsp salt
- Get 2 tsp melted butter
- Prepare 2 Tsp brown sugar
- Get 2 cups warm water
- Make ready 1/2 cup sourdough starter
- Get 1/2 tsp dry yeast
- Prepare 2 quarts salt + 1/2 cup baking soda
- Prepare Coarse sea salt
Instructions to make Sourdough Spelt Oats Pretzel Bites:
- Pretty much follow the steps for making regular sourdough bread. Mix all wet ingredients and then adding flour, one cup at a time. The reason I add a small amount of dry yeast is for better rising and cutting the fermentation time. If you pursue nutrition then skip yeast and increase sourdough starter to 1 cup and ferment 6 hours.
- Allow the dough to rest and rise for 4-5 hours. Roll the dough into a long rope and cut it to 22 portions at 1 inch length. Shape it into pretzel bite size. Allow them to rest 15 minutes.
- Preheat the oven to 375F. Bring the water to a boil then add baking soda. Boil the pretzels at 7-8 per batch for 30 second. Remove with a large slotted spoon and set aside. Work on the rest of pretzels until finish.
- Spread all boiled pretzels on a baking sheet. Brush the tops with butter and sprinkle coarse salt. Bake into the oven and bake 15-18 minutes until the color turn into golden brown.
So that’s going to wrap this up with this exceptional food sourdough spelt oats pretzel bites recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
