French Onion Soup
French Onion Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, french onion soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. French Onion Soup is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook french onion soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Onion Soup:
  1. Make ready 5 large yellow onions, sliced
  2. Take 6 tablespoons salted butter
  3. Take 1 tablespoon olive oil
  4. Get 2 tablespoons worchestershire sauce
  5. Take 2 cans (48 oz) each) beef broth, or 1 of chicken and 1 of beef
  6. Take 1 tablespoon pepper (or to taste)
  7. Get 1 tablespoon salt (or to taste)
  8. Prepare 1 bay leaf
  9. Take 1 tablespoon thyme
  10. Prepare 2 teaspoons granulated garlic, or 2 cloves minced
  11. Prepare 4-6 slices toasted plain french bread
  12. Take 4-6 slices provolone cheese
Steps to make French Onion Soup:
  1. In a Dutch oven, or another large pot, place the butter, olive oil and onions in, set heat to low
  2. Continue to stir, being careful not to burn the onions, this is a low and slow recipe…patience is KEY! Once the butter is melted, you can turn the heat up a tad to a lower medium. This process takes about 1 and a half hours.
  3. Once onions have reached caramelization, add all other ingredients and bring up to a simmer for 30 minutes
  4. Remove bay leaf, Ladle into soup cups, leaving almost an inch from the top to place the toasted bread and the provolone cheese. Place under broiler to melt the cheese, until bubbly

So that’s going to wrap it up with this special food french onion soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!