Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bak choy with dried cranberries salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bak Choy With Dried Cranberries Salad is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Bak Choy With Dried Cranberries Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bak choy with dried cranberries salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bak Choy With Dried Cranberries Salad:
- Take vegetables oprional
- Prepare 4 cup bak choy or any green vegetable optional
- Get seasoning
- Take 1 dash salt
- Get 1 dash Worcestershire sauce
- Prepare 1 dash light soy sauce
- Make ready 4 tbsp dried cranberry
- Take 2 tbsp oil
- Get 4 clove crush garlic
- Get 1 small grated carrot
Instructions to make Bak Choy With Dried Cranberries Salad:
- in pan with oil saute garlic till fragrant but not burn then add vegetable and carrot.
- add seasoning and saute for 1 minute then add dried cranberry and mix well
- serve immediately
So that is going to wrap this up for this exceptional food bak choy with dried cranberries salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
