Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, macrobiotic chocolate fondue. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Macrobiotic Chocolate Fondue is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Macrobiotic Chocolate Fondue is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have macrobiotic chocolate fondue using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Macrobiotic Chocolate Fondue:
- Prepare 2 1/2 tbsp Cocoa powder
- Get 200 ml Soy milk
- Prepare 1 tbsp Coconut powder
- Get 2 tbsp Maple syrup
- Get 1/4 tbsp Coffee grounds
- Get 2 tbsp Brown rice flour
- Prepare 2 tablepoons Brown rice amazake
- Prepare 1/2 tbsp Kudzu powder
- Make ready 1 pinch Salt
- Take 1 ☆ Water or Soy Milk
Instructions to make Macrobiotic Chocolate Fondue:
- Combine everything but the ☆ ingredient in a small pot and heat it up. Keep mixing it well until it thickens and it's ready!
- Finally add in the ☆ ingredient to adjust the thickness to your desired amount.
So that’s going to wrap it up with this exceptional food macrobiotic chocolate fondue recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
