Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style is something that I have loved my whole life.
#easycooktips #prawnrecipe #chutneyrecipe Today's recipe is for prawn lovers. If you love prawns, then you will definitely love this recipe. Remove head and tail of the dried prawns.
To get started with this recipe, we have to first prepare a few ingredients. You can have dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style:
- Prepare Unakkachemmeen (dried prawns) as necessary
- Get 1 or 2 Mangoes
- Make ready Coconutgrated
- Get 1 Onionchopped
- Prepare 3 Tomatoes
- Prepare Chilly powder as needed
- Make ready 1/2 teaspoon Turmeric powder
- Prepare 3 or 4 Chilly
- Get 1/2 teaspoon Cumin powder
- Make ready 3 or 5 Shallot
- Prepare Curry leaves
- Get 2 or 3 Unakkamulaku (dried chilly)
- Make ready Sunflower oil
- Prepare Kaduku
Add coconut pieces and dried prawns mix so that its coated well with masala. Prawn Chutney Powder Dried Shrimps/Prawns cooked in tamarind extract & coconut sauce. It's been a while since I posted some non-veg recipes. So when I was going through the draft pics, this one grabbed my attention..
Steps to make Dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style:
- Heat the dried prawns until it becomes golden brown
- In the pressure cooker, add chopped onions, chopped tomatoes, chopped chillies, add some turmeric powder, chilly powder, add salt and then add some water for enough cooking…now close the cooker…wait for 1 whistle
- Grind the coconut along with cumin powder and shallots…
- After 1 whistle open the pressure cooker and then add the grinded coconut mixture in to it…wait until it boils..
- Then in another pan..add oil..then to heated oil add kaduku..add dried chillies(unakkamulaku) and curry leaves as well….now add this to curry in the cooker…
- Now the cheemeen and mango curry is ready to serve
Heat a pan and fry dried prawns over medium fire, add red chilliies and small onions and sauté until its colour varies. Fresh Prawns and Sun dried Prawns are very popular in Kerala and like Prawns roast, Prawns curry, Prawns During Mango season, Unakkachemmeen Manga Thoran, Fish with mangoes, Angamaly. Dry Prawn Fry is one of the favorite dish loved by all. Cleaned (by removing the head and tail portion), Dried Prawns Heat the Frying Pan/Cheenachatty and roast the Prawns and keep the roasted Prawns aside to cool. Home » Unakka chemeen varuthathu (Dry prawn fry).
So that is going to wrap it up with this special food dried prawns(unakkachemmeen) & mango curry…….cheemeenum mangayum…kerala style recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
