Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shea maize (butter garlic corns). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
SHEA MAIZE (Butter garlic corns) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. SHEA MAIZE (Butter garlic corns) is something which I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can have shea maize (butter garlic corns) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make SHEA MAIZE (Butter garlic corns):
- Make ready 250 gms Corn kernels
- Take 2 tsp Butter
- Take 4 Garlic (lasan)finely chopped
- Take 1 tsp Black pepper crushed
- Get Salt
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Steps to make SHEA MAIZE (Butter garlic corns):
- Heat the butter in a pan.Add black pepper, garlic saute.
- Add corns. Saute for about 4 to 5 minutes; Serve hot.
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So that’s going to wrap it up for this exceptional food shea maize (butter garlic corns) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
