Instant and healthy Breakfast Ragi Dosa
Instant and healthy Breakfast Ragi Dosa

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, instant and healthy breakfast ragi dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ragi dosa is a healthy breakfast from South Indian cuisine made with finger millet. First one is the Instant ragi dosa that can be made in minutes just by mixing up ragi flour with curd and water or buttermilk. This method is good if..recipe. a healthy and delicious dosa recipe prepared with ragi millet or also known as finger millet. the ragi dosa batter is prepared with ragi flour, rava millet dosa

Instant and healthy Breakfast Ragi Dosa is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Instant and healthy Breakfast Ragi Dosa is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have instant and healthy breakfast ragi dosa using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Instant and healthy Breakfast Ragi Dosa:
  1. Make ready 2 cup ragi flour
  2. Take 2 cup rice flour
  3. Make ready 2-3 green chilli
  4. Take 2 tsp Curry leaves
  5. Prepare To taste Salt
  6. Prepare 3 tsp oil
  7. Get 1 tsp jeera/cumin seeds
  8. Take 1/2 cup curd
  9. Get As needed Water

Crispy, brown ragi dosas are making their way into the urban kitchen as we are slowly reminded that grandma, indeed, always knows best. Ragi, also called finger millet or nachniis a nutritious grain which is popular in Maharashtra, Karnataka and Andhra Pradesh. Healthy Ragi Dosa which can be made instantly ! In India Ragi known as nachni Or finger millet is my favorite ingredient.

Instructions to make Instant and healthy Breakfast Ragi Dosa:
  1. Take a bowl add ragi flour, rice flour, chopped curry leaves, chopped green chillies, salt, curd and water mix well. Make watery type batter.
  2. Turn on gas, placed dosa pan, greased with oil and put ragi batter on it. Add some oil over it. Turn after 2 minutes cook another side.
  3. Eat as it is or with chutney.

Although this is fast, easy and convenient recipe for Instant Ragi Dosa. It happens with everyone due to lack of time, forgetfulness. Instant ragi dosa with finger millet flour, wheat flour in it. No rice flour yet turns super crispy. Red chilli chutney to go with it, combo post.

So that is going to wrap it up for this special food instant and healthy breakfast ragi dosa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!