Banana Walnut French Toast
Banana Walnut French Toast

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana walnut french toast. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Walnut French Toast is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Banana Walnut French Toast is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have banana walnut french toast using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Walnut French Toast:
  1. Take 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
  2. Prepare 5 large Eggs
  3. Prepare 1/4 cup Sugar
  4. Prepare 5 tsp Water
  5. Get Ground Cinnamon
  6. Take 1 large Skillet
  7. Make ready 1 Spatula
  8. Prepare 1 Spoonful of Butter to every 3-4 slices of bread
  9. Take 1 large Mixing Bowl
  10. Make ready cup maple syrup
  11. Take tsp powdered sugar
Instructions to make Banana Walnut French Toast:
  1. Gather All Ingredients
  2. In large bowl beat 5 large eggs with 5 teaspoons water.
  3. Beat in Sugar and Ground Cinnimon.
  4. Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
  5. Melt butter in skillet
  6. Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted.
  7. Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top.

So that is going to wrap this up with this exceptional food banana walnut french toast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!