Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, french toast muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
French Toast Muffins is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. French Toast Muffins is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have french toast muffins using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Toast Muffins:
- Prepare 1/2 cup sugar
- Get 1 1/2 cup all purpose flour
- Prepare 1 1/2 tsp baking powder
- Take 1/4 tsp nutmeg
- Make ready 1/2 tsp salt
- Prepare 1/3 cup butter, melted
- Prepare 1/2 cup milk
- Prepare 1 egg (preferably room temperature)
- Take Topping
- Take 1/2 cup sugar
- Take 1/2 cup butter, melted
- Prepare 1 tsp cinnamon
Steps to make French Toast Muffins:
- Preheat oven to 350°F.
- In a medium-large bowl, sift together all dry ingredients. Add wet ingredients and stir just until combined, but still a bit lumpy. Do NOT over mix; over mixing will ruin the texture of the finished muffins.
- Scoop batter into muffin tins that have sprayed with cooking spray. Using a large ice cream scoop, I got 8 medium-large muffins out of this batter; I think you could get 10-12 muffins by distributing the batter a little less generously.
- Bake for 20-25 minutes, or until they just start to turn a bit golden at the edges.
- For the topping, mix sugar and cinnamon in a small bowl. Place melted butter in another small bowl. Dip the warm muffins in melted butter (you can dip just the top, but it's even tastier to dip the whole muffin!), then dip/roll the muffin in cinnamon sugar.
- *May have left-over topping; the extra topping can be used for dipping, while eating the muffins (oh my) this also tastes good as a toast topping. Another option is to cut the topping ingredients in half. CONSUME, ENJOY, GO CRAZY!
So that is going to wrap this up with this special food french toast muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
