Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy oats banana muffins. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy Oats Banana Muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Healthy Oats Banana Muffins is something that I’ve loved my entire life. They are nice and they look wonderful.
Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally They're also about as healthy as muffins can be. The recipe calls for basic ingredients and you can Make it oat free: Simply omit the oats.
To get started with this recipe, we must prepare a few components. You can have healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Oats Banana Muffins:
- Make ready Dry ingredients
- Take 230 g (1 3/4 cup) oats flour
- Take 2 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/4 tsp salt
- Take 1/2 tsp cinnamon powder
- Prepare Wet ingredients
- Make ready 3 ripe bananas
- Make ready 100 ml coconut oil
- Take 40 g honey
- Make ready 1 tsp vanilla extract
- Make ready 2 eggs, room temperature
- Get Others
- Take Raisins, walnuts, pecans, chocolate chips
This mix contains several healthier ingredient substitutions. Make these ahead of time and just grab and go! Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.
Steps to make Healthy Oats Banana Muffins:
- Add all of the dry ingredients into a bowl and mix well. Set aside.
- In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
- Add flour mixture into wet mixture and mix just until well combined.
- Scoop batter evenly into lined muffin tray of 12.
- Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
- Enjoy! :)
Sprinkle with rolled oats and cinnamon if desired. These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins. I thought we'd start this year's sweet recipe with a healthy one like this super healthy oats banana muffins that have no refined sugar, white flour or. Oats Banana Muffins- easy, yummy muffins recipe made with oats, banana, and nuts!
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