Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, broccoli cheese soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Broccoli Cheese Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Broccoli Cheese Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have broccoli cheese soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Cheese Soup:
- Make ready 2 small onions
- Make ready 2 head of broccoli chopped into small pieces
- Prepare 4 clove garlic crushed
- Make ready 2 Carrots chopped into small pieces
- Make ready 1 Oil or butter (enough to saute veggies)
- Get 4 cup Warm milk
- Get 1/3 cup Flour
- Take 1/3 cup Butter
- Get 3 cup Shredded cheese (I like sharp cheddar)
- Take 4 cup Chicken stock
- Get 1 as needed Salt/pepper
Steps to make Broccoli Cheese Soup:
- Add onions, garlic and carrots and saute until tender. Then add broccoli and saute for another minute. Add your chicken stock and cover pot and boil for about 10mins (until broccoli is tender) - this is also a good time to warm your milk
- In another pot melt butter and add flour to make a roux. Cook for about 2mins then add warm milk and whisk until mixture thickens. Add your salt and pepper
- As soon as the roux thickens add the mixture to your veggies and stir. Add your shredded cheese. I also add salt and pepper at this time if needed
- Sometimes my soup is still a bit loose then what I would like so I make a mixture of flour and cold water and add to the soup to thicken up. Or you can keep it as is
- Keep the pot on low and let simmer for about 15-20 mins. - - Enjoy:)
So that is going to wrap this up for this special food broccoli cheese soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!