Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ray's chorizo & diesmillo tacos. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ray's Chorizo & Diesmillo Tacos is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Ray's Chorizo & Diesmillo Tacos is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have ray's chorizo & diesmillo tacos using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ray's Chorizo & Diesmillo Tacos:
- Take 2 lb chopped Diesmillo"boneless beef round"
- Take 1 packages beef chorizo
- Prepare 2 limes squeezed
- Make ready 1 tbsp garlic salt
- Prepare 1 tbsp salt
- Make ready 1/2 tsp cumin
- Get 1/3 cup orange juice
- Take garnish
- Take 1 mexican cheese
- Prepare 1 onions & cilantro
- Prepare 1 chili salsa
- Take 1 avocados
- Prepare 1 tortillas
Instructions to make Ray's Chorizo & Diesmillo Tacos:
- start by marinating meat with all ingredients. Chop chorizo finely and also add to meat.let marinade atleast 2hours
- cook meat in hot skillet till all juice evaporates.heat tortillas on hot griddle.assemble as you like.
So that is going to wrap it up for this special food ray's chorizo & diesmillo tacos recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!