Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rice with dried fruits (shirin polow). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shirin Polo is a glorious Persian Rice speckled with saffron and topped with golden Shirin means sweet and Polo is rice in Farsi. The mild sweetness and the festive look Dried citrus zest is also available in most supermarkets but as usual homemade is so. Shirin polo, also commonly known as Persian wedding rice or Rosh Hashanah rice, is a traditional Persian rice pilaf that is commonly served to mark special occasions such as weddings.
Rice with dried fruits (Shirin polow) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Rice with dried fruits (Shirin polow) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rice with dried fruits (shirin polow) using 9 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Rice with dried fruits (Shirin polow):
- Take 200 g rice
- Take 30 g golden raisins
- Take 20 g dried apricots, cut into half
- Take 10-15 dates with stones removed and cut into half
- Take Saffron (if is not available use turmeric)
- Prepare Butter
- Prepare 1 Tsp cinnamon powder
- Make ready Lavash bread
- Take to taste Salt
The recipe below tries to find a balanced middle ground between sweet and savory. Toasted nuts, dried fruits and candied carrots and citrus peel are traditional toppings. Shirin Polow (Sweet Rice) Recipe. Смотреть позже. Поделиться. Shirin Polo is a Persian basmati rice dish traditionally served at weddings and other social occasions.
Steps to make Rice with dried fruits (Shirin polow):
- Put a few threads of saffron in a bowl and add 4 Tbsp boiling water,
- Cover the bowl and let to infuse.
- Melt the butter in a pan. Add dried fruits and cinnamon powder to the butter and saute for 3-4 minutes until soft. Set aside.
- Wash the rice. Soak in the water with salt for 1 hour.
- In a pot with water, bring to the boil. Drain the salty water of the rice and add the rice to the boiling water. Cook it for 7-8 minutes and then strain the rice using a colander.
- Pour some oil in the same pot,
- Place Lavash or tortilla bread in the bottom of pot
- Pour half of the par cooked rice on the bread
- And then pour over some of fried fruits
- And saffron water.
- Repeat the process with remaining of the ingredients and then cover the pot with a lid and leave it to cook over medium low heat until is ready.
- Serve it hot,
- Ingredients
A great side dish to chicken, fish or any roast. Of course they wish it was! Growing up in a Persian household, fruits and dried fruits are our daily dessert. Cookies, candies and cakes are for guests. According to him, this type of rice is commonly found at Persian festive occasions.
So that’s going to wrap it up with this exceptional food rice with dried fruits (shirin polow) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
