Creamed Spinach Tortellini with Shrimp
Creamed Spinach Tortellini with Shrimp

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamed spinach tortellini with shrimp. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Creamed Spinach Tortellini with Shrimp is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Creamed Spinach Tortellini with Shrimp is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
  1. Prepare 1 lb Tortellini
  2. Make ready 3 tbs butter
  3. Get 2 tbs flour
  4. Take 1 1/2 cups half ½
  5. Get 1/2 tsp garlic powder
  6. Get 1/2 tsp pepper
  7. Make ready 1/4 nutmeg
  8. Take 1 cup parmesan cheese
  9. Get 4 oz cream cheese
  10. Take 16 oz spinach
  11. Make ready 1 pinch red pepper flakes
  12. Prepare 1 lb shrimp
Steps to make Creamed Spinach Tortellini with Shrimp:
  1. Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
  2. In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
  3. Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.

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