Sausage Cheddar Egg Muffins
Sausage Cheddar Egg Muffins

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage cheddar egg muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage Cheddar Egg Muffins is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sausage Cheddar Egg Muffins is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have sausage cheddar egg muffins using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Cheddar Egg Muffins:
  1. Make ready 3/4 lb Jimmy Dean hot sausage (ground)
  2. Get 1/2 cup Extra sharp cheddar cheese
  3. Get 1 tbsp butter
  4. Make ready 9 Eggs
  5. Make ready 3 tbsp Coconut Milk
  6. Take 2 tbsp Coconut Flour
  7. Take 1/4 tsp Baking soda
  8. Make ready pinch Black pepper
Instructions to make Sausage Cheddar Egg Muffins:
  1. Crumble sausage in a large pan and cook on medium heat until done, breaking the sausage into small pieces
  2. Drain sausage of fat and rest on paper towels until cool. Press out as much fat as possible.
  3. Whisk eggs, coconut milk and butter.
  4. In a separate bowl, combine coconut flour, pepper, and baking soda.
  5. Sift the dry ingredients gradually into the wet ingredients, stirring constantly to avoid clumps. This mixture clumps easily! Don't skip the sifting.
  6. Stir in cooled and crumbled sausage.
  7. Fill muffin cups with parchment paper liners (any other kind will stick horribly and you will lose half your muffin!) 3/4 full with mixture. It is OK to over fill them a little. They don't rise as much as normal muffins.
  8. Top each filled cup with grated cheddar cheese. Use the sharpest cheese you can find to avoid oil pools on your muffins. Not tasty.
  9. Bake muffins 45 minutes at 350°F

So that’s going to wrap it up with this special food sausage cheddar egg muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!