Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paleo choc chip banana muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paleo Choc Chip Banana Muffins is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Paleo Choc Chip Banana Muffins is something that I’ve loved my entire life.
Naturally sweetened vegan paleo banana muffins with chocolate chips in every bite. These gluten free muffins are perfectly moist and taste like your favorite banana bread! Made with a mix of almond flour and coconut flour.
To begin with this recipe, we have to prepare a few components. You can have paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paleo Choc Chip Banana Muffins:
- Prepare 1 cup Almond Meal/Flour
- Take 1/4 cup Coconut Flour, sifted
- Take 1 tsp Baking Soda
- Take 1/2 tsp Salt
- Prepare 1 tsp Cinnamon
- Take 1/2 tsp Pumkin Pie Spice
- Prepare 2 tbsp Unrefined, Organic Coconut Oil, melted
- Take 3 Eggs
- Make ready 1/4 cup Real Maple Syrup
- Get 2 Ripe Bananas, mashed
- Get 2/3 cup Enjoy Life Chocolate Chips (I used dark)
So whether you bake all the time or this is your very first time, I promise. Paleo Almond Butter Banana Chocolate Chip Muffins. To keep the muffins Paleo and refined sugar-free, use Paleo-friendly chocolate or try making your own. Also, when these muffins were first posted, they included an almond butter filling.
Instructions to make Paleo Choc Chip Banana Muffins:
- Preheat oven to 350Ā° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
- In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
- In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
- Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
- Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!
Back to Paleo Banana Chocolate Chip Muffins. Banana chocolate chip muffins are my favorite dessert (that and your chocolate zucchini bread). I have tons of honey at home, and would like to. Altogether these paleo banana muffins are super easy to make. Unlike a lot of paleo bananas muffins I find these are also nut free which makes them great for sharing and packing away in school lunches.
So that’s going to wrap it up with this exceptional food paleo choc chip banana muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
