Healthy Eggs Benedict
Healthy Eggs Benedict

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, healthy eggs benedict. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy Eggs Benedict is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Healthy Eggs Benedict is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook healthy eggs benedict using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy Eggs Benedict:
  1. Make ready 1 whole wheat english muffin
  2. Make ready 2 slice weight watchers american cheese
  3. Get 2 slice lite ham
  4. Get 2 eggs
  5. Make ready 1 tbsp white vinegar
  6. Get 4 cup water
  7. Make ready 1 salt & pepper for taste
Steps to make Healthy Eggs Benedict:
  1. put water in small pot & bring to a boil
  2. cut whole wheat english muffin in half & toast in toaster….when done put one slice of cheese on each half & close toater oven door & with toaster off let cheese melt on its own while toaster is off
  3. place 2 slices of ham on dish & heat in microwave on high for 15 seconds
  4. when water starts boiling put in vinigar & gently crack eggs close to boiling water & gently drop in water
  5. take out english muffin & plate & put a slice of ham on each half
  6. poach eggs until desired doneness…about 3 minutes depending on size of eggs…remove with slotted spoon to drain any water and place one egg on each half & serve
  7. salt & pepper for taste

So that’s going to wrap this up for this exceptional food healthy eggs benedict recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!