Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
#eskolangkalingsegar#caramembuateskolangkalingsirupmarjan#caramembuateskolangkalingselasih minuman sehat yang terbuat dari buah kolang kaling ditambah buah. Place all syrup ingredients in a sauce pot, bring to a boil. Stir until all sugar has melted.
Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
- Get 1/2 kg grass jelly (black cincao)
- Take 1/2 kg sugar palm fruit (kolang-kaling)
- Take Sugar (i used 5tbsp sugar but it's up to you)
- Make ready 1 drop Red coloring for food
- Get 1 drop fruits essence, i used frambozen (if u dont have u can use syrup)
- Make ready Water
- Prepare Milk (optional)
- Make ready Ice cubes if u like
Easiest Way to Cook Perfect Over night soaked fruit cake. The Westerners may think es teler as a cold dessert but the Indonesian categorizes it as a beverage 🙂 The basic es teler mainly uses avocado, jackfruit and young coconut meat. Usually, a bowl of Es Campur consists as kolang kaling (sugar palm fruit), cendol or dawet When the ice cubes are melted it resembles soup—fruit chunks in gravy, so it Es Cincau Es Cincau is a refreshing drink, with cincau or grass jelly as main ingredient. To make grass jelly from grass jelly powder (the ratio of powder and water need to be adjusted according to the package), you will need to mix sugar Add fresh fruits(mango cubes) and sweetened red beans.
Instructions to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
- Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled
- Wash the grass jelly
- Then cut grass jelly into small cubes
- Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water 😂
- Prepare bowls and add sugar water (step 1).
- Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water)
- Serve it
Drizzle some cream or condensed milk. To make a classic grass jelly drink with a cold. Grass jelly, jelly, gelatin, sugar palm fruit in glass bowl. Resep Es Cincau Hijau enak dan mudah untuk dibuat. Di sini ada cara membuat yang jelas dan mudah diikuti.
So that is going to wrap it up with this special food grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
