Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Take 3-4 large potatoes
- Make ready 3-5 carrots
- Take 1/2-1 small head of cabbage
- Prepare 3-4 cloves garlic (minced)
- Take 3 tbs onion powder or 1 med onion (sliced)
- Get 2-3 tbs curry powder
- Take 1-2 Bay leaves
- Take 1 tbs ginger
- Take 1-2 tbs paprika
- Prepare 1 tbs cumin
- Get water
- Get salt&pepper
Instructions to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
So that’s going to wrap it up with this exceptional food ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
