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Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushrooms spinach barley risotto. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushrooms Spinach Barley Risotto is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mushrooms Spinach Barley Risotto is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mushrooms spinach barley risotto using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mushrooms Spinach Barley Risotto:

1. Make ready 2 tbsp Minced Garlic
2. Prepare 2 cups Chopped Onion
3. Take 2 cups Sliced Mushrooms
4. Take 2 bunches Spinach
5. Make ready 1 medium Cooked Potato (boil potato in hot water for 8 minutes)
6. Get 2 cups Pearl Barley
7. Prepare 1 tbsp Olive Oil
8. Make ready 3 cups Mushrooms Broth/Veggie Broth/Water
9. Make ready 2 tbsp butter
10. Make ready 1/4 cup Parmesan Cheese
11. Make ready 1 cup Cherry tomato
12. Prepare Salt and Pepper

Steps to make Mushrooms Spinach Barley Risotto:

1. Soak Barley for 30 minutes
2. Rinse barley; boil a pot of water, add barley and cook for 10 minutes, drain and set aside
3. Wash Spinach; boil a pot of water, add spinach and cook for 1 minute
4. After 1 minutes, put Spinach in a bowl of ice water and wait for 5 minutes; drain and set aside
5. Add Spinach, Cooked Potato, a cup of water, salt and pepper inside the blender and blend for 2 minutes
6. In a sauté pan or skillet, heat the olive oil over medium high heat
7. Add garlic and onion and cook for a minute
8. Add mushrooms and cook for 2 minutes, set 2 tbsp of mushrooms aside for decoration.
9. Add cooked barley, spinach mixture and cook for a minute;
10. Add white wine and mushroom broth and cook until the sauce is thickened
11. Add butter and Parmesan cheese and mix it until butter is melted
12. Add Cherry tomatoes and mix it well
13. Put the cooked barley on the plate, and add mushrooms on top.
14. Done, enjoy!

So that is going to wrap it up for this exceptional food mushrooms spinach barley risotto recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!