Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted chicken wrapped in pandan leaves. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roasted Chicken Wrapped in Pandan Leaves is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Roasted Chicken Wrapped in Pandan Leaves is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have roasted chicken wrapped in pandan leaves using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Chicken Wrapped in Pandan Leaves:
- Get 1 chicken
- Prepare 2 tbsp butter
- Make ready 3 slice lemon
- Prepare 1 tsp pepper
- Get 1 tsp rosemary
- Make ready 1 tsp bay leaves
- Get 1 pinch salt
- Make ready 1 pinch oregano
- Make ready 1 pandan leaves
- Prepare 4 medium potato
- Prepare 1 large cucumber
- Make ready 1 large carrot
- Prepare 1 olive oil
Steps to make Roasted Chicken Wrapped in Pandan Leaves:
- slice the garlic into half and rub onto the chicken and put it in the chicken. squeeze 2 slices of lemon and put the rest of the lemon in the chicken.
- sprinkle salt all over the chicken.
- use 1 butter at room temperature and rub onto the chicken.
- rub onto the chicken the pepper, oregano, rosemary and bay leaves.
- slice the carrot, potatoes and cucumber. add salt and pepper to flavor and drizzle with olive oil.
- put some of the vegetables in the chicken and wrap the chicken with pandan leaves and put the chicken in the aluminum tray and pour the vegetables around the chiken.
- preheat the oven at 375°F oven for 5 minutes. cook the chicken for 45 minuter or until the chicken is cooked.
So that’s going to wrap it up for this exceptional food roasted chicken wrapped in pandan leaves recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
