Cream Cheese/Jelly Crackers
Cream Cheese/Jelly Crackers

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cream cheese/jelly crackers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cream Cheese/Jelly Crackers is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cream Cheese/Jelly Crackers is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cream cheese/jelly crackers using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese/Jelly Crackers:
  1. Make ready 1 as needed Cream cheese
  2. Take 1 as needed Raspberry jelly
  3. Get 1 bunch Crackers (wheat thins recommended)
Steps to make Cream Cheese/Jelly Crackers:
  1. Spread a decent layer of cream cheese onto cracker. Not too thin- you don't want to be able to see through it. But not too thick- it shouldn't be thicker than the cracker itself.
  2. Spread a layer of raspberry jelly on top of the cream cheese. Raspberry is the recommended jelly flavor; however, any desirable flavor may used!
  3. Enjoy :)

So that’s going to wrap it up with this special food cream cheese/jelly crackers recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!