Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, taco salad bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Taco Salad Bake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Taco Salad Bake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook taco salad bake using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Taco Salad Bake:
- Take 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
- Take 1 1/2-2 lbs ground beef
- Make ready packet Taco seasoning
- Get 1 regular size can enchilada sauce
- Make ready 1 regular size can cheddar cheese soup
- Get 1 small can green chili’s
- Get 1 onion chopped
- Take 2 cups Shredded cheese of choice
- Prepare 3 tomatoes chopped
- Make ready Shredded lettuce
- Get Sour cream
- Take Extra cheese for topping. I use queso fresco on anything
- Get Avocados or guacamole optional
Instructions to make Taco Salad Bake:
- Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
- In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
- Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.
So that is going to wrap this up for this special food taco salad bake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
