Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my take on healthy-eer eggs benedict. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My take on Healthy-eer Eggs Benedict is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. My take on Healthy-eer Eggs Benedict is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Get 100 Calorie Whole Wheat English Muffin
- Get Low Fat Cream Cheese
- Take Smoked Salmon
- Take Pepper (to taste)
- Take Nonstick Cooking Spray
- Prepare Egg
- Make ready Pesto
- Prepare Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that’s going to wrap this up for this special food my take on healthy-eer eggs benedict recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
