TILL VALE DONUTS&PRETZELS🥨🍩
TILL VALE DONUTS&PRETZELS🥨🍩

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, till vale donuts&pretzels🥨🍩. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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TILL VALE DONUTS&PRETZELS🥨🍩 is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. TILL VALE DONUTS&PRETZELS🥨🍩 is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook till vale donuts&pretzels🥨🍩 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make TILL VALE DONUTS&PRETZELS🥨🍩:
  1. Prepare 1 cup all purpose flour or maida
  2. Make ready 1/3 cup wheat flour or atta
  3. Prepare 1 tablespoon baking powder
  4. Prepare 1 teaspoon baking soda
  5. Make ready 1/3 cup semolina or suji
  6. Get Till to decorate
  7. Take Half cup curd
  8. Prepare 4 tablespoon oil
  9. Prepare 5 tablespoons sugar
  10. Prepare 2 tablespoons butter

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Instructions to make TILL VALE DONUTS&PRETZELS🥨🍩:
  1. Strain all dry ingredients and mix well except sugar
  2. Now mix curd+sugar+oil+butter.whisk until it looks like a thick mixture
  3. Now mix it with dry ingredients and make a very hard dough
  4. Rest it for 2 hours to get fluffy dough
  5. Now make pretzels or donuts.when you make small balls of dough then sprinkle some till before flatten them.now deep fry them at very low flame and enjoy super yummy donuts and pretzels
  6. Stay safe stay healthy

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