Peanut Butter and Jelly with a crunchy twist
Peanut Butter and Jelly with a crunchy twist

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peanut butter and jelly with a crunchy twist. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Peanut Butter and Jelly with a crunchy twist is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Peanut Butter and Jelly with a crunchy twist is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook peanut butter and jelly with a crunchy twist using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter and Jelly with a crunchy twist:
  1. Get 2 eggs
  2. Get 1 Cup Milk
  3. Take 2 tbsp Cinnamon
  4. Get 2 tbsp Sugar
  5. Prepare 1/2 tsp nutmeg
  6. Prepare 6 slices bread
  7. Take Creamy peanut butter
  8. Take Strawberry Jelly
  9. Get Butter
  10. Prepare 2 cups Frosted Flakes cereal
Instructions to make Peanut Butter and Jelly with a crunchy twist:
  1. Mix eggs, milk, sugar, nutmeg and cinnamon in a deep bowl.
  2. Make 3 peanut butter and jelly sandwiches.
  3. Crush cereal in a zip lock bag pour onto a plate.
  4. Heat butter in a skillet. (Nonstick preferably)
  5. Dip sandwiches in egg mixture on both sides and into cereal on both sides as well until fully coated.
  6. Put sandwich in skillet and cook on both sides for 2 minutes or until cereal is golden brown. Enjoy!

So that is going to wrap it up with this special food peanut butter and jelly with a crunchy twist recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!