Basil Mushroom Stirfry - quick & easy side dish
Basil Mushroom Stirfry - quick & easy side dish

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, basil mushroom stirfry - quick & easy side dish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Basil Mushroom Stirfry - quick & easy side dish is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Basil Mushroom Stirfry - quick & easy side dish is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have basil mushroom stirfry - quick & easy side dish using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Basil Mushroom Stirfry - quick & easy side dish:
  1. Make ready 1 can button mushrooms, washed and drained
  2. Make ready 3 cloves garlic
  3. Take 1/4 bar butter or margarine
  4. Prepare 1 bunch fresh basil or 1 tsp dried
  5. Take to taste Salt & pepper
Instructions to make Basil Mushroom Stirfry - quick & easy side dish:
  1. Melt butter in pan. Sauté garlic then drop in quarter sliced button mushrooms.
  2. Season with salt and pepper. Sauté mushrooms until cooked (15m).
  3. Drop in basil. (In photo: used dried) Mix in well. Turn off heat and transfer to serving plate.

So that’s going to wrap it up for this special food basil mushroom stirfry - quick & easy side dish recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!