Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach potato patties. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spinach Potato Patties is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Spinach Potato Patties is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have spinach potato patties using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Potato Patties:
- Prepare 4 potatoes
- Make ready 2 cups spinach
- Make ready 1/4 cup milk
- Make ready 2 tbs butter
- Prepare 1 tbs olive oil
- Make ready 1 dry onion/ chopped
- Take 3 cloves garlic / crushed or chopped
- Make ready to taste Salt and pepper
- Make ready 1 egg
- Get 1 cup bread crumbs
Instructions to make Spinach Potato Patties:
- Boil and cook potatoes, peel and keep aside until cool to handle. Thaw spinach, Chop onion and sauté with butter and olive oil. Add garlic after become translucent. 3 -4 minutes cook while stirring. Mash and add milk to potatoes, have creamy texture.
- Add spinach mixture after cooked to a mixing bowl. Egg, bread crumbs and cheese need to be added too. Heat oven to 400 F
- Make patties, place them on baking paper, spray with oil lightly and cook about 20 mins. Turn them over, cook 20 more mins. Too.
- After I turn the oven off, I kept them in there. They became more crunchy.
So that’s going to wrap it up for this special food spinach potato patties recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
