Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, french toast roll up. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
French toast roll up is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. French toast roll up is something that I’ve loved my whole life.
French Toast Roll-Ups - cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning. Then place them seam side down in a container.
To get started with this recipe, we must prepare a few components. You can cook french toast roll up using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make French toast roll up:
- Make ready 1 loaf white bread
- Prepare 2 tbsp Cinnamon
- Get 1/3 cup sugar
- Take 2 eggs
- Make ready 2 tbsp whole milk
- Get 1 cream cheese
Recipe courtesy of Food Network Kitchen. Bring a new dimension – three-dimensions, in fact – to French toast, rolling it up and stuffing it with goodies. Follow this kid-friendly base recipe, then choose from the filling options for an easy portable breakfast. Roll up each slice jelly roll-style and place seam side down on a baking sheet.
Steps to make French toast roll up:
- preheat griddle to 325
- mix cinnamon and sugar on a plate and set aside
- in a separate bowl combine eggs and milk and whisk together until well blended
- take 1 slice of bread and dip one side in egg/milk mixture
- sprinkle cinnamon and sugar on side of bread that contains the egg mix
- place face down on griddle until well brown and cooked to your liking
- on the clean side of bread, spread cream cheese
- roll bread so it creates a burrito effect
- let cook for an additional 2-3 min
- remove from griddle and sprinkle with powder sugar once cooled down
French toast is an amazing breakfast, why not shake it up a bit, and try these Amazing French Toast Roll ups. Now we roll out our French Toast Roll Ups in the sugar mixture. You can leave them like that, or add some whipped cream to the top. My latest favorite are these handheld French toast roll-ups, which are a fun new way to serve French toast to kids. I spread jam-swirled cream cheese onto tender white bread, top with a layer of thinly sliced strawberries, then roll them up and soak them in a sweet vanilla custard.
So that’s going to wrap this up for this special food french toast roll up recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
