Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, crepes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crepes is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Crepes is something that I’ve loved my whole life.
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crepes using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crepes:
- Get 1 cup / 130 gr all purpose flour
- Make ready 2 tbsp / 25 gr white sugar
- Make ready Pinch salt
- Get 2 large eggs
- Get 1 1/4 cup / 200 ml milk
- Make ready 2 tbsp / 30 gr melted butter
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
Instructions to make Crepes:
- Mix the dry ingredients together in a bowl, sift the flour and add sugar and salt. Set aside.
- In another bowl, beat the egg, add the milk and the melted butter.
- Place the wet ingredients which are egg mixture to the dry ingredients which are flour mixture. Whisk them well.
- You may sift them again to remove the lumps. It is optional.
- Let it rest for 15 to 30 minutes
- Heat your non stick pan. Spray some cooking oil, or just pour 1 tbsp oil and spread around the pan and wipe it out.
- Place one laddle of batter into the pan, swirl it around, so it will be thin crepes. Let it cook for 2 - 3 minutes and turn another side, cook for another 2 minutes
- Remove it out and finish the batter.
- You may serve the crepes with orange compote, apple compote or cream cheese.
The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?
So that is going to wrap it up for this exceptional food crepes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
