Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, braised pork ribs in peanut butter sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Braised Pork Ribs in Peanut Butter Sauce is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Braised Pork Ribs in Peanut Butter Sauce is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook braised pork ribs in peanut butter sauce using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Braised Pork Ribs in Peanut Butter Sauce:
- Prepare 2 lbs Pork Ribs
- Make ready Salt (about 1/4 TBS) and pepper
- Take 2 big cloves of garlic finely minced
- Prepare 1/3 cup soy sauce
- Make ready 1/3 cup Peanut Butter
- Take 1/2 cup sugar
- Make ready 1 TBS vinegar
- Prepare 1/4 of a small cabbage
- Make ready 1/2 of a small carrot (julienned)
- Prepare Some chopped green onion and cilantro
- Prepare Some crushed peanuts
Instructions to make Braised Pork Ribs in Peanut Butter Sauce:
- Do you see how fine the cabbage is? It’s not because I am that good with knives. It is from the help of this gadget. Saw it on Sachie ‘s kitchen. Later I added some julienned carrots, chopped green onion and cilantro with some peanut dressing to go with the ribs.
- Put garlic, sprinkle salt and pepper on both sides of ribs. Massage the ribs well and let them rest for 10 minutes
- Meanwhile, put soy sauce, vinegar, peanut butter and sugar in a bowl. Mix well to melt sugar. Put aside 5 TBS of sauce, 2 for glazing and 3 for slaw dressing later.
- Sear the ribs until golden brown with some oil on a pan at high heat. About 3 to 4 minutes for each side.
- After ribs are golden brown, turn heat to low. Pour the peanut sauce evenly over ribs, put lid on and slowly cooked for 1 hour and 20 minutes. Remember to flip the ribs over from time to time for the seasoning to really get into the meat.
- After the ribs are done, remove ribs from pan. Strain the dripping from pan into a small saucepan or pot with 2 TBS of peanut sauce. Stir over medium low heat to thicken glaze for about 10 seconds. Turn off heat.
- For slaw dressing, put 3 TBS of peanut sauce in small bowl. Add little more sugar and the juice of a 3/4 lime. Mix well.
- Put some slaw and ribs on plate. Drizzle dressing on slaw. Pour some glazing over ribs and sprinkle some crushed peanuts on tops. Go well with all kinds of rice or just like that if you are watching starch intake:)
- It was finger licking good to me. Hope you all like it too:)
So that is going to wrap this up for this special food braised pork ribs in peanut butter sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
