Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana pb&j vegan gluten free bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Banana pb&j vegan gluten free bread is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Banana pb&j vegan gluten free bread is something which I’ve loved my whole life. They are fine and they look wonderful.
Use a frozen banana and any type of milk and nut butter you desire. This cocoa, banana, and peanut butter smoothie is loaded with protein to keep you going on the morning or post-workout. This yummy protein enriched blueberry banana PB smoothie is filled with with frozen blueberries, a banana, and a Blueberry Banana PB Smoothie.
To begin with this particular recipe, we have to prepare a few ingredients. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Make ready 2 banana
- Make ready 3 tbsp peanut butter
- Take 1 cup instant oats
- Make ready 2 tbsp favorite jelly
- Prepare 3 tbsp stevia
- Make ready 1/2 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
This chocolate peanut butter banana upside down cake is easy to make, moist and sweet, and I am so/so on pineapple upside down cake but this was a winner. Who doesn't love PB, banana, chocolate. Or, better yet, mash berries inside the crepes along with the peanut butter to make PB&J crepes, a recipe sure to please adults and kids alike. Check out Pb-banana-mayo's art on DeviantArt.
Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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