My Chip Shop Battered Potato Scallops 😚
My Chip Shop Battered Potato Scallops 😚

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, my chip shop battered potato scallops 😚. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Chip Shop Battered Potato Scallops 😚 is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Chip Shop Battered Potato Scallops 😚 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook my chip shop battered potato scallops 😚 using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Chip Shop Battered Potato Scallops 😚:
  1. Take 3 medium Potatoes
  2. Get 1 packet Batter mix, or make it yourself.
  3. Take 1 Deep saucepan
  4. Get 1 liter Vegetable oil
  5. Get to taste salt and pepper
  6. Get 2 Egg Whites
  7. Get 1/4 cup all-purpose flour
Steps to make My Chip Shop Battered Potato Scallops 😚:
  1. Peel and slice potatoes into 1/4 inch thick slices. Then put them in a saucepan and cover with water. Bring to boil and blanch slices in the pan boil for just 3 minutes.
  2. In a larger bowl, add the batter mix
  3. In another bowl, add the flour
  4. Drain potatoes in a sieve then run them under a tap with running cold water for 1 minute .
  5. Pat dry your potatoes when cooled. Add salt and pepper to batter mix and stir to mix. Heat up the oil in the pan
  6. When the oil is hot, dip the potato slices in flour then submerge it in the batter mix, then into boiling oil, just put in 2 at a time
  7. Deep fry for about 3 mins ensuring the potatoes are cooked through., you need to have kitchen roll on a plate to soak up excess oil.
  8. When you have them all on a plate, you can put them in an oven dish to warm up when you;re ready to have them or dip them in flour and batter a second time and back in hot oil for double battered scallops.
  9. Serve with cooked chicken and peas, or battered fish and peas.

So that’s going to wrap this up for this exceptional food my chip shop battered potato scallops 😚 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!