Zucchini Oatmeal (Zoats)
Zucchini Oatmeal (Zoats)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, zucchini oatmeal (zoats). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Zucchini Oatmeal (Zoats) is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Zucchini Oatmeal (Zoats) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook zucchini oatmeal (zoats) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini Oatmeal (Zoats):
  1. Take 3/4 cup water
  2. Take 1/4 cup milk
  3. Make ready 1/2 cup old fashioned rolled oats
  4. Prepare 1 small zucchini, shredded
  5. Make ready Pinch salt
  6. Make ready 1 tbsp. flaxmeal (optional)
  7. Make ready 1 tbsp. golden raisins (optional)
  8. Take 1 small overripe banana, mashed
  9. Prepare 1/2 tsp. ground cinnamon
  10. Take Toppings of choice
Steps to make Zucchini Oatmeal (Zoats):
  1. Add the water, milk, oats, zucchini and salt to a medium pot over medium high heat.
  2. Once it comes to a simmer, reduce the heat down to medium and let it simmer, stirring occasionally, for 8 or so minutes, until thickened and creamy.
  3. Stir in the mashed banana, flaxmeal, raisins and cinnamon, then after another minute remove the pot from the heat. If you like it sweeter, then add whatever additional sweetener now.
  4. Top with whatever toppings sounds good and eat immediately.

So that is going to wrap it up with this special food zucchini oatmeal (zoats) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!