Chinese Spinach
Chinese Spinach

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese spinach. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chinese Spinach is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chinese Spinach is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chinese spinach using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Spinach:
  1. Take Slices garlic and ginger
  2. Make ready 1 bundle Chinese spinach
Instructions to make Chinese Spinach:
  1. Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
  2. Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.

So that is going to wrap this up for this special food chinese spinach recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!