Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, rice with curried butternut squash. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rice with Curried Butternut Squash is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Rice with Curried Butternut Squash is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook rice with curried butternut squash using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rice with Curried Butternut Squash:
- Get 250 gr butternut squash, peeled and grated
- Prepare 1/2 onion, diced
- Prepare 1 tbsp olive oil
- Get 3 cups steamed rice
- Get 1/2 tsp curry powder (I used Japanese curry powder)
- Make ready 2 tsp powdered broth (I used mushroom)
Instructions to make Rice with Curried Butternut Squash:
- Prepare your pan. Stir-fry the onion with the oil until translucent.
- Add grated butternut squash. Continue stirring every now and then until the butternut squash is cooked. (The color will deepen.) Add curry powder, then powdered broth, continue stirring until well combined.
- Add rice. Mix well. And serve.
- I serve it with chicken. My family loves it!
So that’s going to wrap this up for this exceptional food rice with curried butternut squash recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
