Quick Prawn and lemon Frittata
Quick Prawn and lemon Frittata

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, quick prawn and lemon frittata. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Quick Prawn and lemon Frittata is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Quick Prawn and lemon Frittata is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick Prawn and lemon Frittata:
  1. Get 4 eggs
  2. Make ready 1/2 tsp finely grated lemon zest
  3. Prepare 2 tbsp each chopped fresh basil, parsley chives
  4. Prepare 1 salt and pepper to taste
  5. Prepare 2 tsp olive oil
  6. Prepare 2 tsp butter
  7. Get 200 grams raw prawns
  8. Take 1 lemon wedges to garnish
Instructions to make Quick Prawn and lemon Frittata:
  1. Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
  2. Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
  3. Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.

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