Fried eggs with Brown Ugali
Fried eggs with Brown Ugali

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried eggs with brown ugali. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried eggs with Brown Ugali is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried eggs with Brown Ugali is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have fried eggs with brown ugali using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried eggs with Brown Ugali:
  1. Get 2 eggs
  2. Take 2 tomatoes
  3. Get 1 onion
  4. Prepare Cooking oil
  5. Prepare 1/2 chopped hoho
  6. Take 1 pinch salt
Instructions to make Fried eggs with Brown Ugali:
  1. Whisk the eggs, chop the tomatoes, onions and hoho
  2. Add oil in a frying pan then heat.
  3. Add eggs followed by onions then tomatoes and hoho
  4. Add salt
  5. Cook till ready

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