Zucchini Carpachio
Zucchini Carpachio

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini carpachio. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini Carpachio is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Zucchini Carpachio is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook zucchini carpachio using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Carpachio:
  1. Take 1-2 zucchini
  2. Get Chives (I used green onion)
  3. Make ready Good olive oil
  4. Get Sea salt
  5. Make ready Pepper
  6. Get 1 lemon
Steps to make Zucchini Carpachio:
  1. Use a mandolin, slice zucchini at about 1/8 thickness. Place on large circular plate outside in.
  2. Finley chop chives and put on top.
  3. Add salt and pepper
  4. Drizzle dat olive oil
  5. Squeeze a lemon on right before serving.

So that’s going to wrap this up for this exceptional food zucchini carpachio recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!