Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy ham & hashbrown casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesy Ham & Hashbrown Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cheesy Ham & Hashbrown Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy ham & hashbrown casserole using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Ham & Hashbrown Casserole:
- Make ready 1 (32 oz) bag Southern style hashbrowns
- Take 1 1/2 cups diced cooked ham
- Take 1 can cream of chicken soup
- Get 1 1/2 cups shredded cheddar cheese
- Get 1 1/2 cups sour cream
- Get 1/4 cup mayonnaise
- Prepare to taste Salt, pepper, onion powder
- Take Optional topping
- Make ready 1 cup crushed cornflakes
- Take 2 tbs melted butter
Steps to make Cheesy Ham & Hashbrown Casserole:
- Preheat oven to 375°F. Spray a 9x13 casserole dish with nonstick spray.
- Place all ingredients in a large bowl. Mix together until will combined.
- Pour into casserole dish. Spread out evenly. If desired mix crushed cornflakes with melted butter and sprinkle over the top. Bake uncovered 30-45 minutes or until top is golden and bubbling. Let rest 10 minutes before serving. Enjoy!
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