Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, cream of mushroom soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cream of Mushroom Soup is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cream of Mushroom Soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cream of mushroom soup using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cream of Mushroom Soup:
- Get 1 cup Mushrooms washed & finally chopped
- Get Butter
- Take Garlic
- Get onion Finally chopped
- Make ready Chicken broth
- Get Heavy cream
- Get Egg yolk
- Make ready Thyme
- Get Corn starch (as needed )
- Make ready Wine
- Prepare black pepper
- Prepare to taste salt
Instructions to make Cream of Mushroom Soup:
- Melt butter in a large stockpot. Add garlic and mushrooms, and cook, stirring occasionally, until tender and browned, about 5-6 minutes; season with salt and pepper, to taste. Stir in onion and cook, stirring frequently, until translucent, about 2-3 minutes. Stir in wine and bring to a boil; reduce heat and simmer until slightly reduced, about 5 minutes. Stir in chicken broth, heavy cream, 2 egg yolks and thyme. Stir in mixture to the soup until slightly thickened. If the soup is too thin, a…
So that’s going to wrap it up with this exceptional food cream of mushroom soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
