Potato pakoda chips
Potato pakoda chips

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato pakoda chips. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato bajji has always been a favorite tea time snack at home. Cooked soft melt in the mouth Aloo ka pakodas are an awesome snack that you will feel really good having in the winters or monsoons. Sun dried Potato Chips- In my maternal home arrival of summer starts with making sun dried items and pickles.

Potato pakoda chips is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Potato pakoda chips is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook potato pakoda chips using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato pakoda chips:
  1. Prepare 2 Potato (peeled, wash and sliced thin)
  2. Get 1/4 cup Besan
  3. Make ready as per taste Salt
  4. Make ready 1 tsp Turmeric powder
  5. Make ready as required Oil for frying

Potato chips or alugadde chips recipe explained with step by step pictures. And I keep preparing crispy potato chips at home in small batches. Potato chips is a very popular snack all over the world and I don't think there will hardly be anybody who does not love potato chips. Well, Do you want to enjoy Home made Potato chips (Aloo chips).

Instructions to make Potato pakoda chips:
  1. Make slurry of besan by adding water, salt, turmeric powder
  2. Sliced thin potatoes
  3. Dip sliced potatoes in slurry and add into hot oil… Fry till crisps
  4. Serve with ketchup or any sauce

Palak pakoda is yet another perfect snack recipe for rainy or winter seasons. These are deep fried fritters recipe made using finely chopped palak and besan. A spicy crispy snack with potato needs no introduction. Bread Pakoda is spicy mashed potato stuffed into bread and then deep fried to make it crisp. Full of spice and chilli to make a great starter.

So that is going to wrap this up for this exceptional food potato pakoda chips recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!