Shrimp and Pork Wonton
Shrimp and Pork Wonton

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and pork wonton. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp and Pork Wonton is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Shrimp and Pork Wonton is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Pork Wonton:
  1. Prepare 1 bundle yellow chives
  2. Get Half kg shrimp
  3. Prepare Half kg minced pork
  4. Take 5 heads shallots
  5. Get Wonton wrapper
  6. Prepare Flour
  7. Make ready 1 egg
Steps to make Shrimp and Pork Wonton:
  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it.
  5. When all is done. Can cook immediately or keep in freezer for later use.

So that’s going to wrap this up for this exceptional food shrimp and pork wonton recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!