Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
We have a new face on the channel! Please welcome Omar Allibhoy, a superb Spanish chef, who's brought his incredible recipe for a one pot. This creamy stew is a thick mixture of potatoes and other vegetables that's sure to warm you on the chilliest of winter days.
Potato stew is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Potato stew is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato stew using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato stew:
- Prepare 5 potatoes
- Take 2 cloves garlic(crushed)
- Take 1 small piece ginger(crushed)
- Get 1/4 tsp cinnamon
- Get 2 tomatoes
- Take 1 carrot
- Take 1 capsicum
- Make ready 1/4 tsp curry powder
- Prepare 1 spring onion
- Prepare to taste Salt
- Prepare Water
- Take 2 Tbs cooking oil
The recipe is similar to the Veg stew i had. The seasoning for this stew is very simple, just a ton of smoked paprika and curry powder, plus a little pinch of red pepper flakes for kick. Sweet potatoes are hands down my favorite veggie. They're extremely versatile — baked sweet potatoes, stuffed sweet potatoes, and sweet potato burrito bowls are a few of the.
Instructions to make Potato stew:
- Wash all the ingredients,peel,crush and cut into cubes or desired shapes.
- In a dry cooking pan,pour some oil let it heat for 10 seconds,add your onions and keep stirring then add your crushed garlic and ginger,mix till golden brown and add your cinnamon,salt and curry powder.
- Put your carrots,(I don't like them crunchy so I let them cook more)add water and let it cook till the water dries.
- Add the potatoes with capsicum and mix.Add water and let them cook.Add tomatoes,mix,add water and let it cook.Taste to test the salt quantity.
- Simmer for 10 minutes.Serve with rice or chapati and enjoy!
Seafood Potato Stew is easy enough to make for a weeknight meal, and good enough to make for a special occasion. This healthy vegan lentil and potato stew is full of comfort food goodness and seasonal ingredients, like carrots, greens, and wintery herbs. This lightened up stew is great for cold weather, quick & easy. Delicious sausage and potato stew with vegetables, a hearty meal ready in no-time, a comforting dish to Potato stew or Tocana de cartofi is something you will never find on a restaurant menu, but it is. Make the beef stew the night before, cool to room temperature, and refrigerate; reheat single servings in the microwave or a.
So that’s going to wrap it up with this exceptional food potato stew recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
